Health Matters International :: Whey Low!

Health Benefits of Whey Low® for the Diabetic
the Weight-watcher, and the Health-conscious. In your
diet, Whey Low® helps you achieve & maintain a healthy &
attractive body image.

  • Caloric value of 1 Calorie/gram (table sugar = 4
    Calories/gram) supports low-calorie diets.
  • Effective carbohydrate content (or net impact
    carbohydrates) of 1 gram/teaspoon supports
    low-carbohydrate diets.
  • Natural sugars in Whey Low® inhibit absorption of
    dietary carbohydrates such as starch and sucrose.
  • Low calorie and net impact carbohydrate values important
    to type 1 and type 2 diabetics, health-conscious,
    overweight, and obese individuals.

By controlling your body weight, you reduce your risk
for these overweight-related diseases

  • Type 2 diabetes
  • Stroke
  • Heart disease
  • Hypertension
  • Breast, colon, and prostate cancers

Helps you control after-meal blood sugar excursions

  • Glycemic index less than 12 for non diabetics and ~20
    for diabetics (glucose = 100)
  • Reduced glycemic index important to low-carb dieters,
    type 1 and 2 diabetics, and glucose intolerants
  • Reduced insulin requirement for Whey Low® eases stress
    on over-worked pancreas of the diabetic.
  • Clinical studies planned to determine long-term benefits
    for the diabetic.

Helps you realize a healthier immune system

  • Unabsorbed sugars of Whey Low® and starch stimulate
    growth of healthful gut bacteria (called the prebiotic
  • Healthful gut bacteria, lactobacillus and bifidus,
    thrive on lactose in Whey Low®.
  • Recent literature studies show immune system stimulation
    from healthful bacteria.
  • Prebiotic effect important to all health-conscious
  • Planned clinical studies with Whey Low® to quantify
    anticipated benefits

May help you avoid or postpone osteoporosis

  • Unabsorbed lactose and other carbohydrates known to
    enhance calcium absorption
  • This property is important to middle-aged women
    predisposed to osteoporosis.
  • Planned clinical studies with Whey Low® to test enhanced
    calcium absorption

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